Your basket is currently empty.
This weeks' recipes
Spiced Steak with Cumin Roast Potatoes and a Red Onion Balsamic Glaze.Here’s our version of steak and chips - a spiced steak that’s served with a chill, red onion and balsamic glaze, cumin roast potato slices and coriander tossed green beans. This is a dish to make any evening feel a bit more special.
Chicken, Black Bean and Cheddar Quesadilla.There are few things better than seeing a quesadilla with a generous layer of melted cheese on top, fresh out of the oven. It’s smokey and delicious from our special mexican spice blend, whilst the black beans give a welcome creaminess, and the slight bitter sweetness from the green pepper brings the entire dish together.
Tilapia, Leek and Lemon Risotto.Risottos aren’t often described as refreshing, but this recipe is the perfect thing to enjoy when you crave something fresh yet filling. The savouriness of the smoked haddock is an ideal match for sweet leeks, and the lemon provides a welcome freshness to the dish. Feel free to omit the butter at the end, it’s merely a suggestion - instead, a drizzle of olive oil would also be delicious.