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This weeks' recipes
Spiced Steak with Cumin Roast Potatoes and Red Onion Balsamic GlazeBy ChefHere’s our version of steak and chips - a spiced steak that’s served with a chill, red onion
and balsamic glaze, cumin roast potato slices and coriander tossed green beans. This is
a dish to make any evening feel a little more special Chicken Cassoulet with Jasmin Bay Leaf Rice & Orange Parsley DressingBy ChefThis traditional dish originates from France. Here we’ve added our twist by adding paprika and chili flakes to give it a rich tasting flavour and a subtle kick, served with a refreshing orange and parsley dressing Chapli Lamb Burger with Cumin PotatoesBy Chef We’ve created an extra special recipe here, our take on a burger! We’ve added lots of delicious warming spices to the lamb, paired it with sweet buns and a cooling mint yoghurt served with our extra special roast potatoes that have been flavoured with cumin.
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