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Charred Chicken Nicoise Salad with Organic Garlic Sourdough ToastsBy ChefNicoise salad is one of my all time favourites salads and here we’ve added our Halal Fresh twist to it. We swapped tuna for chicken, and then coated it with our secret and delicious spice blend making it a truly delicious meal. The honey lemon dressing brings a freshness to the dish, whilst the organic garlic sourdough toasts provide the recipe with a flavoursome side.

Disclaimer: We offer nutritional information that is designed for informational purposes only. It is not intended to replace medical or nutritional advice from a physician or a nutritionist.

Recipe Notice

You have reached your limit with Fish and meat, please choose a vegetarian dish


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