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Peri Peri Beef Enchiladas with Garlic YoghurtBy ChefEnchiladas are a winning meal for everyone - they’re packed with flavour. We’ve given this meal a special twist, instead of the usual mexican spices, we’ve added our special peri peri spice blend, which works perfectly with the savoury mince, garlicky yogurt and sweet peppers!
Feta, Lime and Coriander Corn, with Mexican Black BeansBy ChefIn Mexico vendors sell their versions of “elote”, a popular street food which stars corn on the cob. Here, we’ve created a simple and quick recipe that’s both refreshing and full of flavour. The sweetness from the corn is enhanced by the salty feta, slightly bitter yet aromatic lime and the smoky black beans. Black beans are also an excellent source of minerals and fiber, making this dish perfect for restoring the immune system.

Disclaimer: We offer nutritional information that is designed for informational purposes only. It is not intended to replace medical or nutritional advice from a physician or a nutritionist.

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