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Fish and Chips with Lemon Aioli

This is our take on fish and chips, much healthier but equally delicious! We’ve served it with a lemon aioli - a celebratory meal to enjoy over ramadan.

CategoryCuisineDifficultyBeginnerRating

Yields2 ServingsPrep Time10 minsCook Time30 minsTotal Time40 mins

Allergens: Milk, Fish,Soy, Mustard, Sulphur Dioxide

Nutrition Facts

Serving Size 1000g

Servings 2


Amount Per Serving
Calories 809
% Daily Value *
Total Fat 43.32g67%
Protein 13.02g27%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Allergens: Fish, Gluten, Soy, Egg,

Ingredients

Directions

Fish and Chips with Lemon Aioli

Disclaimer: We offer nutritional information that is designed for informational purposes only. It is not intended to replace medical or nutritional advice from a physician or a nutritionist.

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