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Mexican Quinoa One-Pot with Tomato Salsa and FetaBy ChefMexican is one of my favourite cuisines as it ticks all of the boxes - it’s flavoursome, fresh and nutritious. We’ve used our special mexican spice blend here to provide a base of flavour, then enriched the dish with creamy feta and finished with a refreshing salsa.
Red Pepper Pesto Rigatoni with Roasted CourgetteBy ChefHere is our extra special red pepper pesto, sweet yet smoky. We’ve added a good helping of creme fraiche to create a creamy and rich sauce which is a perfect match to the roasted courgette and woody rosemary.

Disclaimer: We offer nutritional information that is designed for informational purposes only. It is not intended to replace medical or nutritional advice from a physician or a nutritionist.

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