Suppliers

All of our meat is Halal Certified to the highest standard, our fish is from the British shores, our vegetables are cultivated on British soil, as it is important to us that we are ethical and responsible in the way we source our ingredients

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Valimex

One of the leading fresh fruit and vegetable suppliers. A family run business with over three decades of experience in the fresh produce industry.
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Hartwood Foods

We are proud to be an independent butcher specialising in HMC beef & lamb that’s naturally reared and grass-fed. We personally select only the finest cattle for our products. Our butchers use their specialist artisan techniques to create outstanding cuts of meat which are then matured for maximum flavour.
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Bontà Italia

Bontà Italia was established in 2003 by friends Gino D’Acampo & Marco Silvagni. Over the last decade the company has quickly become one of the leading Italian and Mediterranean food importers in theUK. Bontà Italia is now recognized as a symbol of authentic and premium quality ingredients. Our mission is to import genuine Italian ingredients, so that everyone can enjoy the best of Italian cooking from the comfort of the their own home.
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James Knight Of Mayfair

James Knight have been providing the highest quality, coastal fresh fish to the population of London & the South through restaurants, bars, hotels and many other fresh food outlets for over 100 years. We are proud to hold the Royal Warrant as Fishmongers to Her Majesty The Queen.

This weeks' recipes

Vietnamese Beef SaladBy ChefI think Vietnamese is one of the best cuisines to eat in the warmer summer months as it’s refreshing but packed with flavour. This salad is flavoured with the classic vietnamese dipping sauce/dressing, nuoc cham. Nuoc cham accompanies a wide variety of vietnamese dishes, and it’s the perfect balance of sweet, spicy, sour and salty.
Mexican Quinoa One-Pot with Tomato Salsa and FetaBy ChefMexican is one of my favourite cuisines as it ticks all of the boxes - it’s flavoursome, fresh and nutritious. We’ve used our special mexican spice blend here to provide a base of flavour, then enriched the dish with creamy feta and finished with a refreshing salsa.
Thai Chicken with Lime, Coconut and Pak ChoiBy ChefThai flavours lend themselves perfectly with lime and coconut, and we’ve added a special Halal Fresh twist here by including creamy creme fraiche, which contrasts perfectly with the nutritious brown rice and refreshing pak choi. Our thai spice blend provides the subtle yet delicious flavour backbone to the dish.
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